Apricot & Almond Cake
A lovely, fruity, moist cake with a zesty lemony icing.
INGREDIENTS & ALLERGENS:
Apricots (Grape Juice), Gluten Free Flour (Rice, Potato, Tapioca, Maize, Buckwheat) Butter, Ground Almonds, Sugar, Eggs, Vanilla, Almond Extract, Icing Sugar, Lemon, Bicarbonate of Soda, Baking Powder
Contains: Cereals, Milk, Tree Nuts, Eggs